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Oysters
What are oysters? About the ingredient oysters. Including 200 recipes with oysters, nutrition data, and where to find it.
Contents
Nutrition
Nutrition Facts
Serving Size 1 medium (50g)Amount per Serving
Calories 40Calories from Fat 10
% Daily Value *
Total Fat 1.2g
2%
Saturated Fat
0.3g
1%
Trans Fat
~
Cholesterol 25mg
8%
Sodium 53mg
2%
Total Carbohydrate
2.5g
1%
Dietary Fiber
0g
0%
Sugars
~
Protein
4.7g
Vitamin A 3%
•
Vitamin C 7%
Calcium 0%
•
Iron 14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Where found
Oysters are usually found in the meats section or aisle of the grocery store or supermarket.
Food group
Oysters are a member of the Finfish and Shellfish Products USDA nutritional food group.
How much do oysters weigh?
| measure | grams |
| 1 medium | 50 |
| 3 oz | 85 |
| In Chinese: | 牡蛎 | |
| British (UK) term: | Oysters | |
| en français: | huîtres | |
| en español: | ostras |
Recipes using oysters
There are 192 recipes that contain this ingredient.
- Amazing Seafood Gumbo
- Angels On Horseback
- Antoine's Oysters Rockerfeller
- Arsters She-Stew
- Artichoke Oyster Soup
- Artis' Chicken Gumbo
- Baked Corn and Oysters
- Baked Oysters
- Baked Oysters with Noodles Casserole
- Barbecued Oysters
- Barbecued Oysters with Shiitakes
- Basted Duck with Oyster Dressing
References
| Usda nutrition data | over 8 years ago |
Created: Last updated:
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