Medley Hills Farm Vital Wheat Gluten 71% Protein 2.5 lbs
by Medley Hills Farm
2.5 lbs. Packaged in Sealed / Resealable Ziploc Bag . We recommend storing the pouch under dry conditions to maximize freshness.
RTM Distributors is the only authorized seller of Medley Hills Farm Products. For your protection, select only "Sold by RTM Distributors" as the seller.
Vital Wheat gluten is similar to soybean based products. This can be used to make meat substitutes such as tofu or seitan. It can also be used as a thickening agent in sauces and condiments.
Vital Wheat Gluten is the natural protein found in wheat. A small amount added to yeast bread recipes improves the texture and elasticity of the dough. Vital Wheat Gluten can also be used to make a vegetarian meat substitute known as seitan.
When mixed with with water and spiced, our Vital Wheat Gluten will make seitan, a vegetarian "meat" that is rich in protein. Our Vitor Wheat Gluten, which contains 71% protein, can also be added to regular flour to increase the content, resulting in high-gluten flour, which is ideal for baking chewier breads.
Hoosier Hill High Protein Vital Wheat Gluten Powder, 4 lbs
Made from 100% Natural Wheat Gluten, Certified NON-GMO
Packed in a 4lb Resealable Standup Pouch
A small amount added to yeast bread recipes improves the texture and elasticity of the dough.
Hoosier Hill Farm Brand - your satisfaction is guaranteed.
10 LB King Arthur Sir Lancelot Hi-Gluten Flour - Never Bleached Never Bromated - Resealable Stand Up Pouch
by King Arthur Flour
This unbleached flour is milled from the finest hard red spring wheat to give an extra chew to your bread and a higher rise to your whole grain loaves.
As the highest-gluten flour around, it's key to helping you bake lusty, chewy artisan breads and whole grain breads with a hearty, lofty texture.
Try it in pizza and bagel recipes - it'll add toothsome quality and bakery-worthy interior.
Called Sir Lancelot, and here's why: Legend tells us that Sir Lancelot was King Arthur's greatest champion, so it is fitting to name this high-performing, robust bread flour after him.
10 lb repack from 50 lb bag