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Gluten flour

What is gluten flour? About the ingredient gluten flour. Including 142 recipes with gluten flour, and nutrition data.

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Nutrition

Nutrition Facts

Serving Size unknown (100g)
Amount per Serving
Calories 370Calories from Fat 16
 % Daily Value *
Total Fat 1.9g 3%
Saturated Fat 0.3g 1%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 29mg 1%
Total Carbohydrate 13.8g 5%
Dietary Fiber 1g 2%
Sugars 0.0
Protein 75.2g
Vitamin A 0% Vitamin C 0%
Calcium 14% Iron 29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Food group

Gluten flour is a member of the Cereal Grains and Pasta USDA nutritional food group.

How much does gluten flour weigh?

measure grams

In Chinese:筋面粉
British (UK) term: Gluten flour
en français:farine de gluten
en español:harina de gluten

Recipes using gluten flour

There are 147 recipes that contain this ingredient.

100% Whole Wheat Pizza Dough
Almost Non-Fat Banana Bread Muffins
Almost Whole Wheat Bread
Basic Buttermilk Whole Wheat Bread
Best White Bread
Bread Machine Pumpkin and Raisin Bread
Brooklyn Bagels
Buckwheat Oat Bread
Crusty Honey Whole Wheat Bread
Dak's Whole Grain Oat Bread
French Baguette Mix recipe for bread machine
Golden Wheat Pancakes

All 147 recipes

References

Usda nutrition data over 5 years ago

Created: Last updated:

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