Basic Buttermilk Whole Wheat Bread

Yield
16 servingsPrep
5 minCook
30 minReady
35 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ⅛ | cups | buttermilk |
|
1 ½ | tablespoons |
apple juice
bottled or canned |
|
3 | tablespoons |
brown sugar
or maple syrup |
|
⅓ | teaspoon | salt |
|
⅓ | teaspoon | baking soda |
|
1 ½ | tablespoons | gluten flour | * |
3 | cups | whole-wheat flour |
|
1 ½ | teaspoons | yeast, active dry |
|
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Sodium
Directions
Add ingredient to your bread machine and push the start button on whole-wheat cycle.
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