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Orange Spice Bread

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Submitted by tblasco

YIELD

1 loaf

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

½ 118
CUP ML WATER
⅓ 79
CUP ML ORANGE JUICE
2 1E+1
TEASPOONS ML FRUCTOSE
1 ½ 7.5
TEASPOONS ML ORANGE MARMALADE
½ 2.5
TEASPOON ML LEMON ZEST
⅔ 3.3
TEASPOON ML SALT
1 237
CUP ML WHOLE-WHEAT FLOUR
1 237
CUP ML BREAD FLOUR
2 3E+1
TABLESPOONS ML GLUTEN FLOUR *
1 ½ 7.5
TEASPOONS ML CINNAMON
1 ½ 23
TABLESPOONS ML WHEY
powdered, non-fat *
1 ½ 7.5
TEASPOONS ML YEAST, ACTIVE DRY

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 123g (4.3 oz)
Amount per Serving
Calories 253 5% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 399mg 17%
Total Carbohydrate 18g 18%
Dietary Fiber 5g 21%
Sugars g
Protein 18g
Vitamin A 0% • Vitamin C 12%
Calcium 3% • Iron 18%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
 

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