by Ingredient


About the ingredient gravy. Including 47 recipes with gravy, nutrition data, and where to find it.



Nutrition Facts

Serving Size 1 cup (233g)
Amount per Serving
Calories 123Calories from Fat 49
 % Daily Value *
Total Fat 5.5g 8%
Saturated Fat 2.7g 13%
Trans Fat ~
Cholesterol 6mg 2%
Sodium 1304mg 54%
Total Carbohydrate 11.2g 4%
Dietary Fiber 1g 4%
Sugars 0.5
Protein 8.7g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Gravy is usually found in the canned goods section or aisle of the grocery store or supermarket.

Food group

Gravy is a member of the Soups, Sauces, and Gravies US Department of Agriculture nutritional food group.

How much does gravy weigh?

Amount Weight
1 cup 233 grams
1 can 291 grams

Soups, Sauces, and Gravies

In Chinese:
British (UK) term:
en français:la sauce
en español:salsa

Recipes using gravy

There are 47 recipes that contain this ingredient.

All 47 recipes

List of all ingredients