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What Is Soup, beef with mushrooms and How Can I Use It?

If soup, beef with mushrooms has turned up in a recipe or caught your eye at the store, here's what you need to use it with confidence and how to choose it, cook it, store it, what to substitute, and 1 recipe to try it in.

Nutrition

Nutrition Facts

Serving Size 1 cup (8 fl oz) (251g)
Amount per Serving
Calories 153Calories from Fat 54
 % Daily Value *
Total Fat 6.0g 9%
Saturated Fat 3.0g 15%
Trans Fat ~
Cholesterol 12mg 4%
Sodium 1940mg 81%
Total Carbohydrate 13.1g 4%
Dietary Fiber 1g 2%
Sugars ~
Protein 11.5g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Quick facts

Food group: Soup, beef with mushrooms are a member of the Soups, Sauces, and Gravies US Department of Agriculture nutritional food group.

In Chinese
汤,牛肉蘑菇
British (UK) term
Soup, beef with mushrooms
en français
soupe, boeuf aux champignons
en español
sopa, ternera con setas

How much do soup, beef with mushrooms weigh?

Amount Weight
1 cup (8 fl oz) 251 grams
1 can (10.75 oz) 305 grams

Soups, Sauces, and Gravies

Recipes using soup, beef with mushrooms

There are 1 recipe that contain this ingredient.

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Fast Beef-N-Noodles

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Fast beef and noodles: ground beef, mushrooms, and egg noodles tossed with beef-mushroom soup and butter. A 40-minute stovetop skillet dinner for two.

All 1 recipes

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