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Oyster sauce

About the ingredient oyster sauce. Including 169 recipes with oyster sauce, and nutrition data.

 

Nutrition

Nutrition Facts

Serving Size 1 tbsp (18g)
Amount per Serving
Calories 9Calories from Fat 0
 % Daily Value *
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 491mg 20%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Sugars 0.0
Protein 0.2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Food group

Oyster sauce is a member of the Soups, Sauces, and Gravies US Department of Agriculture nutritional food group.

How much does oyster sauce weigh?

Amount Weight
1 tbsp 18 grams

Soups, Sauces, and Gravies

In Chinese:蚝油
British (UK) term: Oyster sauce
en français:sauce aux huîtres
en español:salsa de ostras

Recipes using oyster sauce

There are 169 recipes that contain this ingredient.

Favorite Beef and Broccoli

Favorite Beef & Broccoli

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Simple ingredients and authentic technique get this sensational Broccoli Beef stirfry on the table in a flash. Faster than delivery or takeout!

Beef With Broccoli Stir Fry (New Year)

Beef With Broccoli Stir Fry (New Year)

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The secret to this recipe is cooking the beef in 1 cup of oil to seal in the juices, and cooking the broccoli in water to make it crisp and tender. For a more authentic touch, try using Chinese broccoli, which has an appearance and taste similar to asparagus.

Sichuan Fried Rice

Sichuan Fried Rice

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An easy yet flavorful sichuan fried rice is packed with goodness. A great week-day meal is all in one pot.

Shrimp (Chicken) and Sugar Snap Pea Stir Fry

Shrimp (Chicken) & Sugar Snap Pea Stir Fry

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An easy dish that's also very tasty. Quick and easy to make, perfect dinner on a busy week day.

Sugar Snap Pea, Shiitake and Tofu Stir-Fry

Sugar Snap Pea, Shiitake & Tofu Stir-Fry

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Make this easy, tasty and light stir-fry for a quick week-night meal with a bowl of steamed rice or a few slices of bread.

Lettuce Wrap

Lettuce Wrap

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A Chinese inspired stir-fry dish is wrapped into lettuce leaves to serve, and enjoy all the yummy goodness in one wrap!

Easy Chicken Stir Fry

Easy Chicken Stir Fry

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It's easy, tasty and satisfying. A perfect dinner on a busy week day. No need to order takeout. This homemade version will definitely beat any takeouts, and much better for you.

Asian Turkey Meatballs

Asian Turkey Meatballs

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This easy and delicious Asian Turkey meatballs are not only much lower-fat and calories, and they also are packed with deliciousness.

Beef Stir-Fry with Vegetables

Beef Stir-Fry with Vegetables

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Much better than the take-out meal, and the best is that I can control what go into my dish. Quite easy to make, and it tasted delicious.

Sugar Snap Pea, Mushroom and Tofu Stir-Fry

Sugar Snap Pea, Mushroom & Tofu Stir-Fry

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Easy to prepare, and it's loaded with yumminess. Crunchy sugar snap peas, browned mushrooms and tofu cubes with some sweet bell pepper and carrots make this quick and tasty dish ideal for a week-night meal.

Lisa's Chicken Chow Mein

Lisa's Chicken Chow Mein

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Lisa's Chicken Chow Mein recipe

Kung Pao Tofu

Kung Pao Tofu

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This kung pao tofu was very tasty. I used two green bell peppers and 1 red bell peppers. Didn't have oyster sauce, so I used housin sauce, and it worked deliciously well.

Quick Broccoli and Chicken Stir-Fry

Quick Broccoli & Chicken Stir-Fry

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Made this dish with chicken breasts, some of the fresh vegetables I had on hand. Used Asian staple ingredients for sauce and seasonings, it came out very flavorful. Served it over a bed of warm rice to make a complete and delicious meal.

Asparagus Shrimp Stir Fry

Asparagus Shrimp Stir Fry

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This easy yet tasty recipe is a great way to maintain the texture of asparagus. Tender but still crispy. The Chinese seasoning including soy sauce, sichuan oil, garlic, ginger and rice vinegar really brings tons of flavour into the dish. Serve it with cooked brown rice to make a wholesome meal.

Chinese: Oriental Pistachio Chicken

Chinese: Oriental Pistachio Chicken

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Nothing is like a Chinese stir-fry when it comes to 'Quick, Easy and Delicious"!

Yummy Wok Chinese Fried Rice

Yummy Wok Chinese Fried Rice

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A quick, easy and tasty recipe to use up your leftover rice and make a delicious dish that you can serve as a side dish or a simply tasty meal.

Stir-Fried Shrimp with Oyster Sauce

Stir-Fried Shrimp with Oyster Sauce

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A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!

Dennis' General Tso Chicken

Dennis' General Tso Chicken

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This is my version of the wonderful dish known as General Tso's Chicken (sometimes also called General Chicken.) I use quite a bit of ground chilies in my recipe. (If you prefer a milder version just reduce the amount of ground chilies.)

Snow Peas, Carrots and Water Chestnuts Stir-Fry with Asian Sauce

Snow Peas, Carrots & Water Chestnuts Stir-Fry with Asian Sauce

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Snow peas, carrots and water chestnuts give this stir-fry the very crunchy texture, and the Asian sauce adds the sweetness, sourness and spiciness. A quick, easy and tasty stir-fry is great for a weeknight.

Sugar Snap Pea and Scrambled Eggs Fried Rice

Sugar Snap Pea & Scrambled Eggs Fried Rice

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Fried rice should be definitely one of the easiest and most versatile recipes to make, you can throw in whatever you have on hand, add garlic, ginger, scallions, soy sauce, sesame oil... these delicious Chinese stir-fry seasoning ingredients. An easy yet tasty one-pan meal is ready within less than 30 minutes.

Chinese Couscous Salad

Chinese Couscous Salad

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Sauteed mushrooms, bell peppers with garlic, ginger, scallions and Chinese spicies. It comes out delicious, serve it as a side dish or a main course.

Chinese Fried Rice with Bell Pepper, Peas and Carrots

Chinese Fried Rice with Bell Pepper, Peas & Carrots

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This quick and easy fried rice is very flavorful. The bell pepper, peas and carrots add some beautiful colors and crunchy texture into the fried rice, the Asian flavor from the sauce brings all the ingredients together and gives the fried rice tangy taste.

Bok Choy, Mushrooms and Tofu Stir-Fry

Bok Choy, Mushrooms & Tofu Stir-Fry

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This bok choy, mushrooms, and tofu stir-fry deliver sweet, sour, and slightly spicy flavor. It's hard not to taste good when you have garlic, ginger, scallions, soy sauce, sesame oil... all these classic and delicious Asian spices in one dish.

All 169 recipes

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