Slow Cooked Brisket - Sloppy Joes

Name: Slow Cooked Brisket - Sloppy Joes
Yield: 4
Cuisine: Fusion
Ingredients: olive oil, extra-virgin; green bell peppers; jalapeño pepper; tomatoes; chili powder; salt; beef brisket; gravy; molasses; brown sugar; buns

Submitted by happyzhangbo

Uses leftover slow cooked brisket to make the sloppy joes.

YIELD

4 servings

PREP

12 min

COOK

15 min

READY

28 min

Ingredients

TABLESPOON OLIVE OIL, EXTRA-VIRGIN

LARGE GREEN BELL PEPPERS
seeded and diced

EACH JALAPEÑO PEPPER
or to taste, seeded and minced, optional *

OUNCES TOMATOES
1 can, diced and drained

2 ¼

TEASPOONS CHILI POWDER

X SALT
to taste *

CUPS BEEF BRISKET
slow-cooked, recipe see link below *

2 ¼

CUPS GRAVY
from brisket, or as needed

1 ½

TABLESPOONS MOLASSES

2 ½

TABLESPOONS BROWN SUGAR

EACH BUNS
whole wheat or onion, split and warmed *

Directions

Heat oil in a large saucepan over medium heat.

Stir in bell pepper and jalapeño (if needed) and cook, stirring frequently, until softened, about 4 minutes.

Stir in tomatoes, chili powder and salt and cook for 1 to 2 minutes.

Stir in brisket, gravy, molasses and brown sugar, stir well.

Cover and simmer for 10 to 15 minutes to meld flavors.

Warm the buns and serve on top of the buns.

* not incl. in nutrient facts

Comments

References

Slow Cooked Beef Brisket in Onion Gravy

about 14 years ago

Nutrition Facts

268g

Amount per Serving

Calories 161 28% of calories from fat

% Daily Value *

Total Fat 5g 8%

Saturated Fat 2g 9%

Trans Fat 0g

Cholesterol 4mg 1%

Sodium 757mg 32%

Total Carbohydrate 9g 9%

Dietary Fiber 3g 10%

Sugars g

Protein 12g

Vitamin A 23% • Vitamin C 72%

Calcium 5% • Iron 11%

Collections

Related