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Syrup
What is syrup? About the ingredient syrup. Including 46 recipes with syrup, and nutrition data.
Contents
Nutrition
Nutrition Facts
Serving Size 1 cup (314g)Amount per Serving
Calories 734Calories from Fat 0
% Daily Value *
Total Fat 0.0g
0%
Saturated Fat
0.0g
0%
Trans Fat
~
Cholesterol 0mg
0%
Sodium 257mg
11%
Total Carbohydrate
193.0g
64%
Dietary Fiber
2g
9%
Sugars
103.9
Protein
0.0g
Vitamin A 0%
•
Vitamin C 0%
Calcium 1%
•
Iron 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Food group
Syrup is a member of the Sweets USDA nutritional food group.
How much does syrup weigh?
| measure | grams |
| 1 cup | 314 |
| 1 tbsp | 20 |
| In Chinese: | 糖浆 | |
| British (UK) term: | Syrup | |
| en français: | sirop | |
| en español: | jarabe |
Recipes using syrup
There are 47 recipes that contain this ingredient.
- Aran Spiosrai(Irish Spice Bread)
- Awesome Nettie's Peach Nut Bread
- Berry Breakfast Cake
- Breakfast Buttermilk Pancakes
- Carrot Cake (Whole Wheat and Low Fat)
- Cheescake Pancakes with Berry-Lemon Syrup
- Chicken(Or Lamb) in Pomegranate Sauce (Khoresht-E Fesenjan)
- Chocolate Ganache Fudge Sauce
- Chocolate Marble Pound Cake
- Chocolate Strawberry Whipped Cream Cake
- Chocolate Toffee Shortbread (Millionaire's Shortbread !!)
- Coconut and Linseed Rice Flour Pancakes
References
| Usda nutrition data | almost 6 years ago |
Created: Last updated:
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