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Roast beef

What is roast beef? About the ingredient roast beef. Including 48 recipes with roast beef, nutrition data, and where to find it.

About

home-made sliced roast beef

Nutrition

Nutrition Facts

Serving Size 1 roast (yield from 690g raw meat) (569g)
Amount per Serving
Calories 1183Calories from Fat 566
 % Daily Value *
Total Fat 63.0g 97%
Saturated Fat 23.2g 116%
Trans Fat ~
Cholesterol 477mg 159%
Sodium 301mg 13%
Total Carbohydrate 0.0g 0%
Dietary Fiber 0g 0%
Sugars 0.0
Protein 148.2g
Vitamin A 0% Vitamin C 0%
Calcium 11% Iron 52%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Roast beef is usually found in the deli section or aisle of the grocery store or supermarket.

Food group

Roast beef is a member of the Beef Products USDA nutritional food group.

How much does roast beef weigh?

measure grams
1 roast (yield from 690g raw meat) 569

In Chinese:烤牛肉
British (UK) term: Roast beef
en français:rôti de bœuf
en español:carne asada

Recipes using roast beef

There are 48 recipes that contain this ingredient.

Basic Shepherds Pie
Greek Sandwich
Philly Cheese Steak Wraps

All 48 recipes

References

Usda nutrition data almost 3 years ago

Created: Last updated:

List of all ingredients