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Rolled Roast Beef Tortillas

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Submitted by waytothepark

YIELD

4 servings

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

½ 118
1 15
TABLESPOON ML HONEY MUSTARD *
1 15
TABLESPOON ML KETCHUP
1 1
CLOVE CLOVE GARLIC
minced
4 4
½ 226.8
POUND G ROAST BEEF
sliced
1 1
X X LETTUCE
leaves *
7 7
OUNCE JAR OUNCE JAR ROASTED RED BELL PEPPERS
drained
1 1
SMALL SMALL RED ONION
thinly sliced

Directions

In small bowl stir mayonnaise, creamy mustard blend, ketchup and garlic.

Spread each tortilla generously with mayonnaise mixture.

Top with roast beef, lettuce, roasted red peppers, onion and additional mayonnaise mixture.

Roll up; cut diagonally in half.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 163g (5.7 oz)
Amount per Serving
Calories 306 30% from fat
 % Daily Value *
Total Fat 10g 16%
Saturated Fat 3g 14%
Trans Fat 0g
Cholesterol 48mg 16%
Sodium 341mg 14%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 5%
Sugars g
Protein 40g
Vitamin A 13% Vitamin C 49%
Calcium 13% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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