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High Roller Sandwiches

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Submitted by khandth

YIELD

8 servings

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

1 1
BAG BAG FLOUR TORTILLAS *
8 231.2
OUNCES ML/G CREAM CHEESE
softened
1 1
X X ROAST BEEF
thinly sliced *
1 1
X X HAM
thinly sliced *
1 1
X X TURKEY
thinly sliced *
1 1
X X MONTEREY JACK CHEESE
thinly sliced *
1 1
X X LETTUCE
shredded *
1 1
1 1
X X TOMATOES
thinly sliced *

Directions

Use the back of a spatula and cover each tortilla with a thin layer of cream cheese.

Sprinkle lightly with garlic powder.

Use half of the tortilla, to layer meats, cheese, lettuce, and tomatoes.

Then roll up tortilla with cream cheese side rolled up last so it will seal as if using glue.

Cut in 1 inch pieces and serve.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 29g (1.0 oz)
Amount per Serving
Calories 249 65% from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 9g 46%
Trans Fat 0g
Cholesterol 92mg 31%
Sodium 124mg 5%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 41g
Vitamin A 8% Vitamin C 0%
Calcium 4% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
 

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