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Pasta, linguine
What is pasta, linguine? About the ingredient pasta, linguine. Including 148 recipes with pasta, linguine, nutrition data, and where to find it.
Contents
About
The long, flat and narrow shape of linguine are perfectly suited to seafood sauces and marinara and is also served with pesto. It is slightly wider than regular spaghetti and similar to fettuccine but is a bit wider still.
There is also companion pasta called linguine fine which are similar in width to spaghetti.
It is believed that linguine originated from the Campania region of Italy.
Nutrition
Nutrition Facts
Serving Size 2 oz (57g)Amount per Serving
Calories 211Calories from Fat 7
% Daily Value *
Total Fat 0.9g
1%
Saturated Fat
0.2g
1%
Trans Fat
~
Cholesterol 0mg
0%
Sodium 3mg
0%
Total Carbohydrate
42.6g
14%
Dietary Fiber
2g
7%
Sugars
1.5
Protein
7.4g
Vitamin A 0%
•
Vitamin C 0%
Calcium 1%
•
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Where found
Pasta, linguine is usually found in the pasta section or aisle of the grocery store or supermarket.
Food group
Pasta, linguine is a member of the Cereal Grains and Pasta USDA nutritional food group.
How much does pasta, linguine weigh?
| measure | grams |
| 2 oz | 57 |
| In Chinese: | 意大利面，扁 | |
| British (UK) term: | Pasta, linguine | |
| en français: | pâtes linguine | |
| en español: | la pasta linguini |
Recipes using pasta, linguine
There are 144 recipes that contain this ingredient.
References
| See more about linguine from wikipedia | over 12 years ago |
| Usda nutrition data | about 8 years ago |
Created: Last updated:
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