What is pasta, linguine? About the ingredient pasta, linguine. Including 148 recipes with pasta, linguine, nutrition data, and where to find it.
The long, flat and narrow shape of linguine are perfectly suited to seafood sauces and marinara and is also served with pesto. It is slightly wider than regular spaghetti and similar to fettuccine but is a bit wider still.
There is also companion pasta called linguine fine which are similar in width to spaghetti.
It is believed that linguine originated from the Campania region of Italy.
Pasta, linguine is usually found in the pasta section or aisle of the grocery store or supermarket.
Pasta, linguine is a member of the Cereal Grains and Pasta USDA nutritional food group.
|British (UK) term:||Pasta, linguine|
|en français:||pâtes linguine|
|en español:||la pasta linguini|
There are 150 recipes that contain this ingredient.
|See more about linguine from wikipedia||about 10 years ago|
|Usda nutrition data||over 5 years ago|
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