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Vermicelli pasta
What is vermicelli pasta? About the ingredient vermicelli pasta. Including 54 recipes with vermicelli pasta, nutrition data, and where to find it.
Contents
Nutrition
Nutrition Facts
Serving Size 1 cup (140g)Amount per Serving
Calories 462Calories from Fat 1
% Daily Value *
Total Fat 0.1g
0%
Saturated Fat
0.0g
0%
Trans Fat
~
Cholesterol 0mg
0%
Sodium 5mg
0%
Total Carbohydrate
114.9g
38%
Dietary Fiber
5g
22%
Sugars
26.6
Protein
0.1g
Vitamin A 1%
•
Vitamin C 0%
Calcium 8%
•
Iron 14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Where found
Vermicelli pasta is usually found in the pasta section or aisle of the grocery store or supermarket.
Food group
Vermicelli pasta is a member of the Legumes and Legume Products USDA nutritional food group.
How much does vermicelli pasta weigh?
| measure | grams |
| 1 cup | 140 |
| In Chinese: | 粉条面食 | |
| British (UK) term: | Vermicelli pasta | |
| en français: | vermicelles | |
| en español: | Pasta de fideos |
Recipes using vermicelli pasta
There are 52 recipes that contain this ingredient.
- Armenian Rice Pilaf
- Authentic Ras Asfour (Lentil Soup)
- Baked Spring Rolls
- Cafe Kati's Mango Spring Rolls
- Chicken Spaghetti Casserole
- Chinese Chicken Spaghetti
- Chinese Vegetable Miso Soup
- Cincinnati 5-Way Chili
- Cold Noodles with Tahini Dressing
- Crisp Fried Noodles and Chilli Vegetables
- Don's Turkey Mystery
- Easy Spaghetti
References
| Usda nutrition data | over 8 years ago |
Created: Last updated:
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