Recipes with whole-wheat flour
1,378 recipes
Blueberry Cream-Cheese Coffee Cake (Low Fat)
This low-fat version blueberry cream cheese coffee cake tastes delicious and super moist. By using most whole wheat flour, some olive oil, apple sauce and a bit butter makes a much healthier cake that still has great flavor and texture.
Amazing Blueberry Lemon Muffins
Amazing Blueberry Lemon Muffins recipe
Pumpkin Pancakes
Perfect for a fall or winter morning, a great way to use up any leftover pumpkin from pumpkin pie.
Triple Cheese & Zucchini Galette
Too many zucchinis? Try this galette that's made with ricotta, mozzarella, parmesan cheese and zucchini; cheesy and tasty filling is held by a flaky and tasty crust.
Low Fat Banana Nut Muffins
If you love muffins, then you will simply adore this healthy, light snack that's perfect for dessert after dinner.
Spinach, Oven-Dried Cherry Tomato & Feta Pizza
Use garlicky olive oil as the base instead of tomato sauce, sauteed spinach, sun-dried or home oven-dried tomatoes and feta cheese are tasty toppings.
Chocolate Zucchini Rum Cake (Healthier Version)
This healthier version of chocolate zucchini rum cake is made with whole wheat flour, grape seed oil, apple sauce, a small amount of butter. Also has much less sugar than the original recipe, and the cake is super moist, packed with chocolate flavor and absolutely divine.
Whole Wheat Christmas Cake
Whole Wheat Christmas Cake recipe
Whole Wheat Pumpkin Pancakes for Two
Made these whole wheat pumpkin pancakes for breakfast, and they were delicious and packed with goodness. Served these yummy pancakes with maple syrup and orange juice, our palate and bellies were all well satisfied :)
Whole Grain Sweet Potato Biscuits
Whole Grain Sweet Potato Biscuits recipe
Irish Brown Bread #2 Monica Sheridan
A great bread, you can serve it with a cup of coffee or tea, or it can be served with any main course.
Banana Soy Milk Pancakes with Maple-Almonds
These delicious pancakes are made with whole wheat and buckwheat flours, soy milk and mashed banans; then topped with maple glazed toasted almonds. Who can say no to this yummy, energetic yet healthy breakfast.
Whole Wheat Lemony Ricotta Muffins
These deliciously moist and lemony ricotta muffins are made with most whole wheat flour and olive oil, which adds health benefits to your diet without losing any great flavor and texture.
100% Whole Wheat Apple Muffins
Whole Wheat Apple Muffins recipe
Whole Wheat Cheddar-Pepper Biscuits
Made with mostly whole wheat flour and olive oil, these cheddar biscuits still come out very flakey. Cheddar cheese adds some tangy cheesiness. Yum!
This low-fat version blueberry cream cheese coffee cake tastes delicious and super moist. By using most whole wheat flour, some olive oil, apple sauce and a bit butter makes a much healthier cake that still has great flavor and texture.
Amazing Blueberry Lemon Muffins recipe
Perfect for a fall or winter morning, a great way to use up any leftover pumpkin from pumpkin pie.
Too many zucchinis? Try this galette that's made with ricotta, mozzarella, parmesan cheese and zucchini; cheesy and tasty filling is held by a flaky and tasty crust.
If you love muffins, then you will simply adore this healthy, light snack that's perfect for dessert after dinner.
Use garlicky olive oil as the base instead of tomato sauce, sauteed spinach, sun-dried or home oven-dried tomatoes and feta cheese are tasty toppings.
This healthier version of chocolate zucchini rum cake is made with whole wheat flour, grape seed oil, apple sauce, a small amount of butter. Also has much less sugar than the original recipe, and the cake is super moist, packed with chocolate flavor and absolutely divine.
Whole Wheat Christmas Cake recipe
Made these whole wheat pumpkin pancakes for breakfast, and they were delicious and packed with goodness. Served these yummy pancakes with maple syrup and orange juice, our palate and bellies were all well satisfied :)
Whole Grain Sweet Potato Biscuits recipe
A great bread, you can serve it with a cup of coffee or tea, or it can be served with any main course.
These delicious pancakes are made with whole wheat and buckwheat flours, soy milk and mashed banans; then topped with maple glazed toasted almonds. Who can say no to this yummy, energetic yet healthy breakfast.
These deliciously moist and lemony ricotta muffins are made with most whole wheat flour and olive oil, which adds health benefits to your diet without losing any great flavor and texture.
Whole Wheat Apple Muffins recipe
Made with mostly whole wheat flour and olive oil, these cheddar biscuits still come out very flakey. Cheddar cheese adds some tangy cheesiness. Yum!
