Ginger

Detailed information about the ingredient ginger.

USDA Information

Long Description Ginger root, raw
Valid Measurements
  • tsp
  • cup slices (1" dia)
  • slices (1" dia)

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 80.0 8% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g1%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 13mg1%
Total Carbohydrate 18.0g6%
 Dietary Fiber 2.0g8%
 Sugars 2.0g
Protein 2.0g4%
Vitamin A 0%  Vitamin C 8%
Calcium 2%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain ginger

There are 2717 recipes that contain this ingredient.

Recipe Bite

Chervil

by Laurie Laurie

General:Chervil is a light-green, lacey, fern-like leaf of Annthriscus cerefolium, a low-growing member of the parsley family. ...

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Somosola

Member Review

*****

Thanksgiving Day Tofu

This is a great tasty easy recipe.I pressed and stored tofu 2 days early(no problem)Also I am not vegan & didnt have arrowroot.I added an egg to bind tofu.I recommend it.I added 1/4 teasp.Tumeric & 2 Tblsp.Nutrional yeast and some Thyme as I didnt have Veggie base,gave it a nice golden color and subtle flavor.I dont like adding Sage as it is in stuffing and can be too much.But make extra stuffing,my only complaint there wasnt enough.

Reviewed by Somosola

Chickenless Marsala recipe
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