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Sweet Tarts!

by Mark R. Vogel Mark R. Vogel

OK Folks. It's time to get decadent. If you've got a sweet tooth, this one's for you. A tart is a ...

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Member Review

*****

Barbecued Country Style Pork Ribs

I have made this recipe 3x times now to rave reviews. I usually trim the pork off the bones and serve. Guests don't know that it is the least expensive cut of pork that way. There never is any left overs when I make it. I save the broth, freeze it, then use it the next time rather than starting with plain water. I only reuse once.

All About Food and Cooking

Flour Measuring Tip

Recipe Help Center

How to properly measure flour. When baking your measurements need to be accurate find out how to measure flour correctly....

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Red Wine and White Meat

Mark R. Vogel

The fourth Thursday of November will always be Thanksgiving but if you're an oenophile, it's the third Thursday that you...

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About Rosemarry

Laurie

History - Rosemary is considered to be the herb of fidelity. If you sprinkle some around the house it is said to bring good luck and protection. ...

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Christmas - Finding The Perfect Gift

Sometimes it’s hard finding a Valentine’s Day gift for a female. With their complex personalities, you can never know what the perfect gift for her is....

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Trout Time!

Krazy Chef Kurt Upton

It is summer again and fishing season is in full swing. I have been out, fishing when I can get away from the kitchen. So I have been creating some new recipes and...

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Sweet Potatoes vs. Potatoes

Let your taste buds decide which to serve as a side dish. The sweet potato has a sweeter flavor......

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Fighting Cancer with Turmeric

Turmeric is what gives curry it's brilliant colour. Now it may be protecting children against leukemia......

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Food and Entertaining News

Spice Up Barbecue Traditions: Experts Offer Tips for Your Next Grill-out

Year after year we grill up the same barbecue fare: hot dogs, hamburgers and chicken breasts. These party pleasers are always delicious, but this year, why not add some extra spice to your barbecue traditions? Two summer entertaining experts from Hormel Foods share easy tips to serve up an inventive menu infused with new flavors at your next summer grill-out!

Give a Wine Experience

A nice bottle of wine - it's long been the gift of choice for nearly any occasion, from your first visit to a friend's home to the grown-up gift you give Mom on her special day. But wine as a gift is evolving, thanks to America's continued interest in all things "viticultural." Wine classes, wine clubs and accessories are all part of the growing trend to give a "wine experience" as a gift.

Add a Little South of the Border Spice to Your Summer Entertaining

Each year, summer festivities take center stage in town squares across Mexico. But you don't have to go south of the border to join in the fun. Follow the lead of area restaurants and consider throwing a little fiesta of your own!

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Celebrating The Chinese New Year With Your Own Unique Dinner

by Josh Khan

Even though the Chinese New Year takes place in February, it doesn’t mean you can’t celebrate. By celebrating, I don’t mean ordering Chinese cuisine for the whole family. Instead, why not try creating your own authentic Chinese New Year dinner?...

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Member Review

****

Challah

Makes a really nice couple of loaves. The directions are easy to follow, nice because this was the first time I'd ever made this particular bread, and the results are lovely. The instructions call for five of the six cups of flour to be added; the last cup is to make the dough stiffer if need be and flour the board, I am assuming, since that is what you generally do in bread making.

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