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Nonstick cooking spray

What is nonstick cooking spray?

About the ingredient nonstick cooking spray. Including 404 recipes with nonstick cooking spray, nutrition data, and where to find it.



Cooking spray is a spray form of an oil as a lubricant, lecithin as an emulsifier, and a propellant such as food-grade alcohol, nitrous oxide, carbon dioxide or propane.

Cooking spray is applied to frying pans and other cookware to prevent food from sticking. Traditionally, cooks used butter, shortening, or oils poured or rubbed on cookware.

Most cooking sprays have fewer calories per serving than an application of vegetable oil, because they are applied in a much thinner layer.


Nutrition Facts

Serving Size 1 spray , about 1/3 second (1 NLEA serving) (0g)
Amount per Serving
Calories 0Calories from Fat 0
 % Daily Value *
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0.0g 0%
Dietary Fiber 0g 0%
Sugars 0.0
Protein 0.0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Where found

Nonstick cooking spray is usually found in the oils section or aisle of the grocery store or supermarket.

Food group

Nonstick cooking spray is a member of the Fats and Oils US Department of Agriculture nutritional food group.

How much does nonstick cooking spray weigh?

Measure Grams
1 spray , about 1/3 second (1 NLEA serving) 0

In Chinese:不沾烹饪喷雾
British (UK) term: Nonstick cooking spray
en français:aérosol de cuisson antiadhésif
en español:aerosol antiadherente para cocinar

Recipes using nonstick cooking spray

There are 404 recipes that contain this ingredient.

All 404 recipes


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