Easy Peanut Butter Cookies recipe
YIELD
16 servingsPREP
10 minCOOK
7 minREADY
20 minIngredients
Directions
Preheat oven to 375℉ (190℃).
Combine first 4 ingredients in a bowl; stir well, and set aside.
Combine brown sugar, oil, ¼ cup granulated sugar, and peanut butter in a large bowl; beat at medium speed of a mixer until well-blended.
Add corn syrup, vanilla, and egg; beat well.
Stir in flour mixture and peanuts if using.
Coat hands lightly with cooking spray and shape dough into 48 1-inch balls.
Roll balls in 3 tablespoon granulated sugar, and place 2 inches apart on baking sheets coated with cooking spray.
Flatten balls with the bottom of a glass.
Bake at 375℉ (190℃) F for 7 minutes or until lightly browned.
Remove cookies from pans, and let cool on wire racks.
These are very, very good.
I was quite surprised. Be sure and don’t over bake them or they become like rocks.
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