Don't miss another issue…      Subscribe

Amish Apple Pie


Saved in 19 recipe boxes and 13 cookbooks

I made this because it sounded soooo good! It was delicious. And those in my family that tried it really liked it too!

Yield

16

servings

Prep

30

min

Cook

60

min

Ready

hrs

Trans-fat Free, Low Sodium
 

Ingredients

Streusel
cup sugar
¼ cup brown sugar
*
10 tablespoons flour, all-purpose
1 teaspoon cinnamon
1 teaspoon nutmeg
1 dash salt
*
Pie
½ cup butter
cold
½ cup walnuts
coarsely chopped
4 large apples
(4 cups)
*
1 each pie shells
10 inch, unbaked
*
1 cup sugar
3 tablespoons flour, all-purpose
½ teaspoon cinnamon
1 each eggs
large
1 cup heavy whipping cream
1 teaspoon vanilla extract
* not incl. in nutrient facts

Directions

In a food processor bowl, mix the first 6 ingredients for streusel together.

Add the butter, and process until mixture is crumbly; it should still have a dry look, don't overprocess.

Add nuts, and set aside.

Preheat oven to 350℉ (180℃).

Peel, core, and thinly slice the apples (should be about 4 cups).

Place apples in pie shell.

In a small bowl, mix the sugar, flour and cinnamon.

Beat the egg in a medium bowl, and add the cream and vanilla.

Add the sugar mixture to the egg mixture, and blend.

Pour over the apples.

Bake for 1 hour in the lower third of oven.

After 20 minutes, sprinkle streusel over top.

Continue baking about 40 minutes longer, or until the top puffs, and is golden brown.

First published: last updated: 2015-03-18

5 stars - based on 1 ratings, best: 5, worst: 0, reviews: 1

Reviews

+1

almost 8 years

I made this because it sounded soooo good! It was delicious. And those in my family that tried it really liked it too!

Comments

 

Nutrition Facts

Serving Size 52g (1.8 oz)
Amount per Serving
Calories 25957% of calories from fat
 % Daily Value *
Total Fat 17g 25%
Saturated Fat 8g 41%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 102mg 4%
Total Carbohydrate 9g 9%
Dietary Fiber 1g 3%
Sugars g
Protein 5g
Vitamin A 8% Vitamin C 0%
Calcium 2% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
A blue pumpkin, generally only found at Fall Farmers Markets

At the Fall Market: Squash, Apples and Blue Pumpkins?

The rich colors of autumn are captured in the gorgeous produce that is available at fall farmers markets across the country. Delicious fruits and vegetables such as pumpkins, squash, apples, pears, plums, corn and sweet potatoes are coming into season.

A slice of classic Thanksgiving Pumpkin pie

The Top 7 Seasonal Pies We Crave

The top seven pie recipes, featuring fresh ingredients straight from the autumn harvest, which will be served at Thanksgiving and Christmas feasts this year are...

More breaking news

 

Add Photo

Up to 1MB in size, .jpg format

Live Feed