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Crockpot Italian Chicken

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Recipe

Become an Italian and a crockpot chef with this easy to follow recipe that creates a tantalizing dish you will remember.

 

Yield

4 servings

Prep

10 min

Cook

8 hrs

Ready

8 hrs
Low in Saturated Fat, Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
4 each chicken breasts
boneless
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16 ounces tomatoes, canned
or 2 or 3 fresh tomatoes
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1 each onions
sliced
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1 teaspoon italian seasoning
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1 each green bell peppers
sliced
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garlic
to taste
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salt
to taste
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black pepper
to taste
* Camera

Ingredients

Amount Measure Ingredient Features
4 each chicken breasts
boneless
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462.4 ml/g tomatoes, canned
or 2 or 3 fresh tomatoes
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1 each onions
sliced
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5 ml italian seasoning
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1 each green bell peppers
sliced
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1 x garlic
to taste
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1 x salt
to taste
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1 x black pepper
to taste
* Camera

Directions

Throw it all in the crock pot and cook on low 8 to 10 hours. Serve over rice.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 263g (9.3 oz)
Amount per Serving
Calories 17817% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 73mg 24%
Sodium 237mg 10%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 9%
Sugars g
Protein 56g
Vitamin A 5% Vitamin C 62%
Calcium 6% Iron 12%
* based on a 2,000 calorie diet How is this calculated?
 
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