Black pepper

Detailed information about the ingredient black pepper.

USDA Information

Long Description	Spices, pepper, black
Valid Measurements	tbsp tsp dash

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 255.0 12% of calories from fat

	% Daily Value*
Total Fat 3.0g	5%
Saturated Fat 1.0g	5%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 44mg	2%
Total Carbohydrate 65.0g	22%
Dietary Fiber 27.0g	106%
Sugars 1.0g
Protein 11.0g	22%

Vitamin A	6%		Vitamin C	35%
Calcium	44%		Iron	160%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain black pepper

There are 9867 recipes that contain this ingredient.

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When Harry Met Saucy

by Mark R. Vogel

The other night at the restaurant where I work, the executive chef admonished one of the other chefs for not applying enough...

Member Review

Jello Pudding Fudge

I am not sure what I did wrong. The mixture began to get thick, like pudding, before it ever came to a boil. Therefore, I could not follow the directions and allow it to boil for one minute. The result was like hot fudge topping for ice cream. I would like to know what I did wrong. The flavor was outstanding. It did not go to waste. I ran out and got some ice cream. But I would like to have fudge with the same incredible taste. vphillips