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Homemade Birthday Snack

Homemade Birthday Snack Homemade Birthday Snack Homemade Birthday Snack Homemade Birthday Snack

Make a kids’ birthday party more fun and tasty! This recipe is a kid-friendly fun snack. Try this recipe!













Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium


4 whole eggs
hard boiled
3 drops food coloring
25 grams butter
2 cups water
(to mix with the pink food colouring)
50 grams potatoes
peeled and boiled
¼ teaspoon salt
¼ teaspoon white pepper
24 whole crackers
1 drop food coloring
1 drop food coloring
1 drop food coloring
1 drop food coloring


Peel the hard boiled eggs. Take a small, flat bottomed bowl. Put in 3 drops of pink food coloring and 2 cups water. Mix. Place the peeled hard boiled eggs into the bowl so that they are completely covered. Remove eggs when they have the shade you like. Then place them in the refrigerator for about an hour

Next prepare the mashed potatoes: Peel and boil the potatoes, covered with water, until potatoes are fork tender. Drain the water. Squash the potato with a potato masher or mixer. Add butter, salt and white pepper . Mix well.

Next slice the chilled eggs into thin slices using a sharp knife or egg slicer. Then spread a thin layer of mashed potatoes on 12 crackers. I used homemade crackers but you can use store bought.

After that place a slice of egg on the cracker. Now spread a thin layer of mashed potatoes on the slice of egg. Then top with another cracker. Now divide the remaining mashed potato mixture into four portion. Add a drop of food coloring (a different color in each bowl) into each bowl and mix well.

After that you can decorate the tops of the sandwiches with colored mashed potatoes. Put each colored mashed potato mixture into a piping bag and pipe it on top of the cracker, as I’ve done in the photo above.

Enjoy. See my web sites www. stellarecipe. webs. com www. recipesrilanka. blogspot. com


* not incl. in nutrient facts

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Nutrition Facts

Serving Size 46g (1.6 oz)
Amount per Serving
Calories 1885% of calories from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 63mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 1% Vitamin C 1%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?


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