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Grilled Burgers

Grilled Burgers

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Submitted by treasuredu

Grilled Burgers recipe

YIELD

10 servings

PREP

10 min

COOK

10 min

READY

20 min

Ingredients

¼ 59
CUP ML SOUR CREAM
2 1E+1
TEASPOONS ML PARSLEY FLAKES
dried *
1 5
TEASPOON ML THYME
dried *
1 5
TEASPOON ML SALT
½ 2.5
TEASPOON ML BLACK PEPPER
2 ½ 1.1
POUNDS KG GROUND BEEF
10 1E+1
EACH EACH HAMBURGER BUNS
split *
1 1
X X LETTUCE LEAVES
optional *
1 1
X X TOMATOES
sliced, optional *
1 1
X X ONIONS *
1 1
X X BACON
cooked *

Directions

In a large bowl, combine the first five ingredients; add beef and mix gently.

Shape into 10 patties.

Grill, uncovered, over medium coals for 4 to 5 minutes on each side until meat is no longer pink.

Serve on buns with lettuce, tomato, onion, bacon and cheese slice if desired.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 120g (4.2 oz)
Amount per Serving
Calories 291 60% from fat
 % Daily Value *
Total Fat 19g 30%
Saturated Fat 8g 38%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 333mg 14%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 55g
Vitamin A 1% Vitamin C 0%
Calcium 4% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 
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