Nutty Shrimp (Or Chicken) Pasta
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23
Ingredients
| 1 | pound |
pasta
prepared |
|
| 1 | package |
thai peanut sauce
|
* |
| 1 | can |
coconut milk
|
* |
| 1 | pound |
shrimp
medium, cleaned |
|
| 1 | cup |
mung bean sprouts
optional |
|
| ¼ | cup |
peanuts
unsalted, chopped |
|
| ½ | cup |
scallions, spring or green onions
chopped |
Directions
In saucepan bring coconut milk to a boil.
Stir in peanut sauce mix.
Add shrimp or chicken.
Cook until done.
Add bean sprouts.
Combine sauce and prepared pasta.
Sprinkle with chopped peanuts and scallions.
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Nutrition Facts
Serving Size 129g (4.6 oz)Amount per Serving
Calories 29912% of calories from fat
% Daily Value *
Total Fat 4g
6%
Saturated Fat 1g
3%
Trans Fat
0g
Cholesterol 111mg
37%
Sodium 133mg
6%
Total Carbohydrate
15g
15%
Dietary Fiber 2g
10%
Sugars g
Protein
42g
Vitamin A 4%
•
Vitamin C 5%
Calcium 5%
•
Iron 22%
* based on a 2,000 calorie diet
How is this calculated?
