Easy Moist Apple Cake
Moist and delicious!
Ingredients
| 4 | cups |
apples
peeled and grated |
* |
| 1 1/2 | cups |
sugar
|
|
| 2 | cups |
flour, all-purpose
|
|
| 1 1/2 | teaspoons |
baking soda
|
|
| 1 | teaspoon |
salt
|
|
| 2 | teaspoons |
cinnamon
|
|
| 1/4 | teaspoon |
cloves
powdered |
* |
| 1/2 | teaspoon |
nutmeg
|
|
| 1/2 | teaspoon |
ginger
|
* |
| 2 | teaspoons |
vanilla extract
|
|
| 2 | large |
eggs
beaten well |
|
| 3/4 | cup |
vegetable oil
|
|
| 1/2 | cup |
walnuts
coarsely |
Directions
Mix grated apples with sugar and allow to sit for ½ hour.
Mix all dry ingredients together.
Set aside.
After apple and sugar mixture has sat for ½ hour, add eggs, oil and vanilla.
Mix well.
Add dry ingredients and then walnuts.
Pour mixture into a greased (I use non-stick spray) 13 x 9 inch pan, and bake for 50 minutes at 350℉ (180℃).
First published: 1996-01-27 last updated: 2016-09-18
Brampton, Canada
over 5 years ago
This taste really good, and I will always make it!