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Chicken Marinade

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Submitted by gpshinn

YIELD

1 1/2 cup

PREP

5 min

COOK

0 min

READY

5 min

Ingredients

1 5
TEASPOON ML GINGER
fresh, finely sliced
2 2
EACH EACH GARLIC CLOVES
peeled, minced
¼ 59
CUP ML LEMON JUICE
2 3E+1
TABLESPOONS ML BROWN SUGAR
¼ 59
CUP ML OLIVE OIL
¼ 59
CUP ML SOY SAUCE, TAMARI
1 1
EACH EACH SCALLIONS, SPRING OR GREEN ONIONS
chopped

Directions

Combine marinade ingredients.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 164 74% from fat
 % Daily Value *
Total Fat 14g 21%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 903mg 38%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 2%
Sugars g
Protein 3g
Vitamin A 1% • Vitamin C 15%
Calcium 2% • Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free
 
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