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Chili-Cheese Meat Loaf

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Submitted by HH

YIELD

8 servings

PREP

15 min

COOK

8 hrs

READY

8 hrs

Ingredients

16 16
EACH EACH CRACKERS, CHEESE FLAVORED
round *
1 1
SMALL SMALL ONIONS
finely chopped
2 3E+1
TABLESPOONS ML GREEN BELL PEPPERS
minced
¼ 59
CUP ML CHILI SAUCE
½ 118
CUP ML MILK
2 2
LARGE LARGE EGGS
slightly beaten
¾ 3.8
TEASPOON ML SALT
0.6
TEASPOON ML BLACK PEPPER
1 ½ 680.4

Directions

Crush crackers with rolling pin or blender until crumbled.

In mixing bowl, combine crumbs with onion, green pepper, chili sauce, milk, eggs, salt and pepper.

Mix in ground beef. Form into 6 or 7 inch round loaf.

Place in slow cooking pot.

Cover and cook on low for 6 to 8 hours or until done.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 133g (4.7 oz)
Amount per Serving
Calories 154 34% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 416mg 17%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 3%
Sugars g
Protein 41g
Vitamin A 3% Vitamin C 6%
Calcium 4% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 

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