Chicken Broccoli Casserole

Yield
6 servingsPrep
15 minCook
30 minReady
45 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | pound | broccoli florets |
|
2 | cups |
chicken
cooked and sliced |
|
2 | cans | soup, cream of chicken |
|
½ | cup |
mayonnaise
scant |
|
1 | teaspoon | lemon juice |
|
½ | teaspoon | curry powder |
|
½ | cup |
cheddar cheese
shredded |
|
½ | cup |
bread crumbs
soft |
|
1 | tablespoon |
butter
or margarine, melted |
|
Trans-fat Free
Directions
Cook broccoli for about 5 minutes until tender-crisp and arrange in a dish.
Place chicken on top.
Combine soup, mayonnaise, lemon juice, curry powder and pour over chicken and broccoli.
Sprinkle with cheese and combined bread crumbs and butter.
Bake at 350℉ (180℃) for 25 to 30 minutes.
Comments