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Curried Chutney Spread

Submitted by jcomtois

YIELD

3 cups

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

16

OUNCES CREAM CHEESE

½

CUP CHUTNEY *

½

CUP ALMONDS
chopped, toasted *

1

TEASPOON CURRY POWDER

½

TEASPOON DRY MUSTARD

Directions

Bring cream cheese to room temperature.

Mix all ingredients together well.

Pack in a crock pot.

Chill. Serve with crackers or use spread to stuff dates or celery.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 117g (4.1 oz)

Amount per Serving

Calories 408 90% of calories from fat

% Daily Value *

Total Fat 41g 63%

Saturated Fat 26g 128%

Trans Fat 0g

Cholesterol 128mg 43%

Sodium 344mg 14%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 1%

Sugars g

Protein 18g

Vitamin A 31% • Vitamin C 0%

Calcium 10% • Iron 9%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free, Low Carb, Sugar-Free