Apple Coffee Cake or Cinnamon Monkey Bread
Yield
1 LoafPrep
60 minCook
45 minReady
1 hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
water
|
|
| 1 ½ | large |
eggs
beaten |
|
| 3 | tablespoons |
butter
or margarine |
|
| 3 | tablespoons |
sugar
|
|
| 1 | pinch |
salt
|
*
|
| 1 | tablespoon |
xanthan gum
|
*
|
| 1 | cup |
gluten free flour mix
|
* |
| 1 | cup |
rice flour
white |
|
| 2 | teaspoons |
yeast, active dry
quick rise |
|
| The cinnamon monkey bread | |||
| ½ | cup |
butter
melted |
|
| 1 | cup |
sugar
|
|
| 1 ½ | teaspoons |
cinnamon
|
|
| 1 | cup |
nuts
finely chopped |
|
| ½ | cup |
raisins, seedless
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
water
|
|
| 1.5 | large |
eggs
beaten |
|
| 45 | ml |
butter
or margarine |
|
| 45 | ml |
sugar
|
|
| 1 | pinch |
salt
|
*
|
| 15 | ml |
xanthan gum
|
*
|
| 237 | ml |
gluten free flour mix
|
* |
| 237 | ml |
rice flour
white |
|
| 1E+1 | ml |
yeast, active dry
quick rise |
|
| The cinnamon monkey bread | |||
| 118 | ml |
butter
melted |
|
| 237 | ml |
sugar
|
|
| 7.5 | ml |
cinnamon
|
|
| 237 | ml |
nuts
finely chopped |
|
| 118 | ml |
raisins, seedless
|
|
Directions
Upon completeion of dough cycle, divide dough into small balls (just smaller than an egg) and dip into ½ cup melted butter and then in the sugar mixture (1 Csugar, 1½ teaspoon cinnamon, 1 cup finely copped nuts ½ cup raisins or craisins).
Place in a greased tube or loaf pan, cover with a towel and let rise (draft free) for 30 to 40 mins.
Bake in pre-heated 375℉ (190℃). oven for 45 mins.
