Featherlight Yogurt Pancakes
Yield
16 servingsPrep
10 minCook
20 minReady
30 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups | all-purpose flour |
|
| 2 | teaspoons | baking powder |
|
| 1 | teaspoon | baking soda |
|
| 1 | tablespoon | sugar |
|
| 1 | teaspoon | salt |
|
| 1 | cup | yogurt, plain |
|
| 1 ¼ | cups | milk |
|
| 2 | large |
eggs
slightly beaten |
|
| ¼ | cup |
butter
or margarine |
|
Trans-fat Free
Directions
Sift together flour, baking powder, soda, sugar, and salt.
Combine yogurt, milk, and eggs.
Stir in butter.
Pour liquids into flour mixture, mixing just until dampened.
Pour ¼ cup batter on hot greased griddle for each pancake.
Comments
Best pancakes EEEEEVVVVEERRR!!!!!!!!!
I made these today, they were better than excellent. I don't have a word for it, but I haven't made pancakes this good with any other recipe. Thanks so much.
These are the best pancakes I have ever made. I use my own homemade yogurt in them. I always make them for company and have to give them the recipe.
if you choose a flavored yogurt, would the flavor of the product change? I'm thinking of a strawberry flavor. :P
I made these featherlight yogurt pancakes and they were melt in your mouth delicious! They were the most incredibly yummiest pancakes I've ever had! I will only use this recipe from now on! Thank you! :)
I made these featherlight yogurt pancakes and they were melt in your mouth delicious! They were the most incredibly yummiest pancakes I've ever had! I will only use this recipe from now on! Thank you! :)