Mighty Muffins

Directions

In a small mixing bowl combine bran and milk; let stand for 3 minutes.

Stir in egg, molasses, and butter or margarine; set aside.

In a medium mixing bowl combine all-purpose flour, whole wheat flour, wheat germ, baking powder, and baking soda.

Make a well in the center.

Add bran mixture; stir til moistened.

Fold in raisins and nuts.

Grease muffin cups or line with paper bake cups; fill two-thirds full.

Bake in a 400℉ (200℃) oven for 20 to 25 minutes or til muffins are done.

Cool.

Cover and chill to store.