Creme De Menthe Brownies
Yield
48 servingsPrep
30 minCook
30 minReady
6 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | ounces |
chocolate
|
|
| 1 | cup |
butter
or margarine |
|
| 4 | large |
eggs
|
|
| 2 | cups |
sugar
|
|
| 1 | cup |
all-purpose flour
|
|
| ½ | teaspoon |
salt
|
|
| 1 | teaspoon |
vanilla extract
|
|
| ½ | cup |
chocolate
morsels, melted |
*
|
| 4 | cups |
powdered sugar
sifted |
|
| ½ | cup |
butter
or margarine, melted |
|
| ¼ | cup |
light cream (half&half)
|
|
| ¼ | cup |
creme de menthe
|
* |
| 1 | cup |
walnuts
finely chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 115.6 | ml/g |
chocolate
|
|
| 237 | ml |
butter
or margarine |
|
| 4 | large |
eggs
|
|
| 473 | ml |
sugar
|
|
| 237 | ml |
all-purpose flour
|
|
| 2.5 | ml |
salt
|
|
| 5 | ml |
vanilla extract
|
|
| 118 | ml |
chocolate
morsels, melted |
*
|
| 946 | ml |
powdered sugar
sifted |
|
| 118 | ml |
butter
or margarine, melted |
|
| 59 | ml |
light cream (half&half)
|
|
| 59 | ml |
creme de menthe
|
* |
| 237 | ml |
walnuts
finely chopped |
|
Directions
Combine unsweetened chocolate and butter in a small, heavy saucepan; cook over low heat, stirring constantly, until melted.
Let stand 10 minutes.
Beat eggs at medium speed of an electric mixer until thick and lemon colored; gradually add sugar, beating well.
Add flour, salt, vanilla, and chocolate mixture; beat at low speed 1 minute.
Spoon mixture into a lightly greased and floured 13x9x2 inch pan.
Bake at 350℉ (180℃) F for 25 to 30 minutes or until a wooden pick inserted in center comes out clean.
Cool 10 minutes; spread Creme de Menthe Frosting (see below) over top.
Chill at least 4 hours.
Drizzle melted chocolate over frosting or pipe in desired design using metal tip No. 3 or 4.
Cut into bars immediately.
Remove from pan, and chill at least 1 hour.
Store in an airtight container in refrigerator.
Creme de Menthe Frosting: Combine all ingredients except walnuts in a mixing bowl; beat at high speed of an electric mixer until smooth.
Stir in walnuts.
