Search
by Ingredient

Apple Sausage Cheddar Quiche

StarStarStarStarHalf star

Submitted by 4paws

YIELD

servings

PREP

20 min

COOK

40 min

READY

70 min

Ingredients

2 473
CUPS ML FRENCH BREAD
day old *
3 3
EACH EACH SAUSAGE
slices, cut 1/4 inch *
1 1
EACH EACH GRANNY SMITH APPLES
peeled and chopped
3 3
LARGE LARGE EGGS
1 237
CUP ML MILK
1 ½ 355
CUPS ML CHEDDAR CHEESE
shredded
¼ 59
CUP ML SWISS CHEESE
shredded

Directions

Tear French bread into 1-inch pieces.

Cover the bottom of an ungreased quiche dish with bread pieces.

Add the sliced sausage and apple.

In a medium bowl, whisk the eggs and milk together and pour over the bread mixture.

Bake at 350? F for 40 minutes. Cool 10 minutes before slicing.

Makes 6 servings.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 180g (6.3 oz)
Amount per Serving
Calories 295 64% from fat
 % Daily Value *
Total Fat 21g 32%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 214mg 71%
Sodium 354mg 15%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 2%
Sugars g
Protein 38g
Vitamin A 16% Vitamin C 2%
Calcium 45% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
More health news

Email this recipe