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Easy Apple Crisp

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Easy Apple Crisp

A rich and delectable dessert that will warm you and your tastebuds up!

 

Yield

8 servings

Prep

10 min

Cook

35 min

Ready

45 min
Trans-fat Free, Good source of fiber, Low Sodium

Ingredients

Amount Measure Ingredient Features
5 apples
sliced and peeled
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1 cup brown sugar
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¾ cup rolled oats
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¾ cup all-purpose flour
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1 teaspoon cinnamon
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1 teaspoon nutmeg
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½ cup butter
one stick, softened
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¼ cup apple juice
or water
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Ingredients

Amount Measure Ingredient Features
5 each apples
sliced and peeled
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237 ml brown sugar
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177 ml rolled oats
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177 ml all-purpose flour
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5 ml cinnamon
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5 ml nutmeg
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118 ml butter
one stick, softened
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59 ml apple juice
or water
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Directions

Preheat oven to 375℉ (190℃) F.

Put half of the apples in a greased 9x9 inch pan.

Blend together remaining ingredients, except juice, and crumble half the flour mixture over theapples.

Cover with remaining apples and flour mixture. Pour juice over top.

Bake 35 minutes. Great with vanilla ice cream.

Apple Crisp



* not incl. in nutrient facts Arrow up button

Comments


happyzhangbo

This apple crisp looks delicious, I am salivating just looking at this big glass of apple crisp with that scoop of vanilla ice cream. YUM...

 

 

Nutrition Facts

Serving Size 129g (4.6 oz)
Amount per Serving
Calories 24547% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 38%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 83mg 3%
Total Carbohydrate 10g 10%
Dietary Fiber 3g 12%
Sugars g
Protein 8g
Vitamin A 8% Vitamin C 11%
Calcium 2% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
 

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