Crockpot Chicken/Sausage Cassoulet
Satisfy the hunger of the meat lovers in your household with this succulent dish that can be made in a crockpot.
Yield
6 servingsPrep
15 minCook
10 hrsReady
10 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 |
lima beans
package, frozen |
*
|
|
| 1 | cup |
tomato juice
|
|
| 1 |
carrots
chopped, 1/2 inch pieces |
*
|
|
| 1 |
celery stalks
chopped, 1/2 inch pieces |
*
|
|
| 1 |
onions
chopped |
*
|
|
| 1 |
garlic cloves
minced |
*
|
|
| 1 |
bay leaves
|
*
|
|
| 1 | teaspoon |
chicken bouillon, powdered
|
|
| ½ | teaspoon |
basil
dried, crushed |
*
|
| ½ | teaspoon |
oregano
dried, crushed |
|
| 3 |
chicken breasts
boneless |
*
|
|
| 3 |
chicken drumsticks
|
*
|
|
| 8 | ounces |
polish kielbasa sausage
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
lima beans
package, frozen |
*
|
| 237 | ml |
tomato juice
|
|
| 1 | each |
carrots
chopped, 1/2 inch pieces |
*
|
| 1 | each |
celery stalks
chopped, 1/2 inch pieces |
*
|
| 1 | each |
onions
chopped |
*
|
| 1 | each |
garlic cloves
minced |
*
|
| 1 | each |
bay leaves
|
*
|
| 5 | ml |
chicken bouillon, powdered
|
|
| 2.5 | ml |
basil
dried, crushed |
*
|
| 2.5 | ml |
oregano
dried, crushed |
|
| 3 | each |
chicken breasts
boneless |
*
|
| 3 | each |
chicken drumsticks
|
*
|
| 231.2 | ml/g |
polish kielbasa sausage
|
*
|
Directions
Place carrots, limas, celery and onions on bottom of crockpot which has been sprayed with nostick spray.
Combine herbs, juice and bouillon and add to vegetables.
Place chicken on top of vegetables.
Cut sausage into pieces. Put chicken and sausage on top of vegetables.
Cover crockpot and cook on low heat for 10 hours or on high for 5 hours.
Remove bay leaf before serving.
