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Detailed information about the ingredient red kidney beans.
| Long Description | Beans, kidney, red, mature seeds, canned |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 0.0g | 1% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 341mg | 14% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 6.0g | 26% |
| Sugars 0.0g | |
| Protein 5.0g | 11% |
| Vitamin A | 0% | Vitamin C | 2% | |
| Calcium | 2% | Iron | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 196 recipes that contain this ingredient.
In 1893 the United States had a 10% tax on imported vegetables but not fruits. John Nix paid his taxes on his tomatoes to a tax collector named Edward Hedden. One day Nix came across the...
good recipe