414 biscuits mix recipes

Quick and easy peanut butter cookies using Bisquick.

Bisquick pumpkin muffins skip the oil entirely, using canned pumpkin and molasses for moisture and richness alongside warm spices and plump raisins. A pantry-friendly fall muffin made in one bowl with zero added fat.

If you love fudge brownies, you will adore this version that's made with bisquik and chocolate chips.

An easy, tasty bacon and egg quiche is a perfect breakfast to start you day, or an ideal dinner on a busy week day.

This tasty bread made with bisquik and mozzarella cheese tastes amazing plain or toasted.

Kentucky biscuits use Bisquick, sour cream, and club soda for tall, fluffy biscuits in under 30 minutes. A 4-ingredient Southern shortcut with tender, pillowy crumb every time.

An easy beefy one dish meal with Bisquick, ground beef, tomatoes and cheese.

Bisquick cheese biscuits made with cheddar and brushed straight out of the oven with garlic-herb butter. A Red Lobster copycat-style drop biscuit ready in 20 minutes flat.

So quick and easy. Not really Danish pastry, but good in a pinch.

Delicious!!! My neighbors and I make this all the time!!! An easy to make Bisquick quiche.

Southern living inspired quick and easy crust-less pie that uses bisquick baking mix.

This delicious and easy chicken-broccoli pie is a great way to incorporate some veggies into the meal. Kids won't say a word about the additional broccoli, because it tastes so yummy.

Light and fluffy kinda like a mousee :) A bit of bisquick mix avoids making a pie crust.

Similar to a cobbler - can use any fruit. It's easy to make using Bisquick and some basic pantry ingredients that we always have on hand.

Quick and easy Bisquick muffins filled with fruit jam. Ready in a flash and contain no cholesterol.

This Quick Upside-Down Pizza is a delightful twist on traditional pizza, transforming it into a hearty casserole that's easy to prepare and packed with flavor. Layers of seasoned ground beef, onions, mozzarella cheese, and tangy spaghetti sauce are topped with a fluffy biscuit mix batter, creating a dish that's both comforting and satisfying. Perfect for busy weeknights or casual gatherings, this recipe is a crowd-pleaser that serves 6–8.