Spinach Bread (Bisquick)
![Spinach Bread (Bisquick)](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTUyNDgsInB1ciI6ImJsb2JfaWQifX0=--ed658f049ec7adde521143b6eb28f23f90c0f836/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_f45baa90004441749a55.jpg)
Yield
12 servingsPrep
15 minCook
45 minReady
60 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | each |
spinach
frozen package, thawed, drained well |
*
|
1 | cup |
biscuit baking mix (bisquick)
|
*
|
¼ | cup |
vegetable oil
|
|
3 | large |
eggs
|
|
1 | tablespoon |
onions
chopped |
|
1 | cup |
mozzarella cheese
cubed |
*
|
½ | cup |
Parmesan cheese
grated |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | each |
spinach
frozen package, thawed, drained well |
*
|
237 | ml |
biscuit baking mix (bisquick)
|
*
|
59 | ml |
vegetable oil
|
|
3 | large |
eggs
|
|
15 | ml |
onions
chopped |
|
237 | ml |
mozzarella cheese
cubed |
*
|
118 | ml |
Parmesan cheese
grated |
|
Directions
Grease small loaf pan. Mix all of the above ingredients together by hand. Pour into loaf pan. Bake about 30 to 45 minutes at 350℉ (180℃).
Can be served hot or cold.