Spanish Chicken Salad
Spanish spiced chicken breast with fresh avocado, orange dressed boston lettuce.
Ingredients
3 ½ | cups |
chicken tenders
cooked |
* |
1 | small |
romaine lettuce
shredded |
* |
1 | large |
red onion
thinly sliced |
|
½ | cup |
olive oil
|
|
¼ | cup |
red wine vinegar
|
|
1 | x |
salt
|
* |
1 | x |
black pepper
|
* |
1 | x |
lettuce leaves
|
* |
2 | each |
oranges
peeled and sliced |
|
2 | each |
avocados
peeled and sliced |
|
1 | bunch |
radishes
sliced |
* |
Directions
Place chicken, lettuce and onion in bowl.
Thoroughly combine oil and vinegar.
Season to taste with salt and pepper. Pour over salad, toss gently, then arrange chicken on lettuce leaves.
Garnish with orange, avocado and radish slices.
Nutrition Facts
Serving Size 200g (7.1 oz)