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Oat Bran & Fresh Apple Bread

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Recipe

 

Yield

1 loaf

Prep

5 min

Cook

1 hrs

Ready

1 hrs
Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
¾ cup apple juice
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1 cup apples
fresh, peeled, cored, sliced, grated
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1 each egg whites
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1 tablespoon honey
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1 tablespoon applesauce
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cup sunflower seeds
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1 ½ teaspoons cinnamon
ground
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1 teaspoon salt
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1 tablespoon wheat germ
crude
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2 tablespoons gluten flour
*
1 cup whole-wheat flour
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1 cup bran
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1 cup bread flour
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½ cup rolled oats
rolled, dry
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1 package yeast, active dry
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Ingredients

Amount Measure Ingredient Features
177 ml apple juice
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237 ml apples
fresh, peeled, cored, sliced, grated
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1 each egg whites
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15 ml honey
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15 ml applesauce
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79 ml sunflower seeds
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7.5 ml cinnamon
ground
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5 ml salt
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15 ml wheat germ
crude
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3E+1 ml gluten flour
*
237 ml whole-wheat flour
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237 ml bran
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237 ml bread flour
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118 ml rolled oats
rolled, dry
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1 package yeast, active dry
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Directions

Place in bread machine according to custom.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 208g (7.3 oz)
Amount per Serving
Calories 49119% from fat
 % Daily Value *
Total Fat 10g 16%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 596mg 25%
Total Carbohydrate 31g 31%
Dietary Fiber 13g 52%
Sugars g
Protein 39g
Vitamin A 0% Vitamin C 36%
Calcium 7% Iron 37%
* based on a 2,000 calorie diet How is this calculated?
 

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