Mom's Coconut Walnut Oatmeal Cookies

Directions

Preheat oven to 375℉ (190℃).

Sift together flour, 1 cup granulated sugar, baking powder, baking soda and salt in a large bowl.

Set aside. Combine brown sugar, shortening, eggs and vanilla; beat well with an electric mixer.

Stir into flour mixture. Stir in oats, walnuts and coconut.

Dough will be slightly dry.

Roll dough into small balls; dip tops in granulated sugar.

Place on ungreased cookie sheet.

Bake for 12 to 14 minutes. Let cookies remain on cookie sheet 1 to 2 minutes before removing to wire rack.