Chocolate Crackle Cookies

Name: Chocolate Crackle Cookies
Total time: P6H
Yield: 36
Cuisine: Fusion
Ingredients: sugar; vegetable oil; cocoa powder; eggs; vanilla extract; flour; baking powder; salt; powdered sugar

Submitted by jbcooks

These delicious cookies look appealing and beautiful, they are great treats at anytime. Make sure to make enough, because probably everyone wants the second or third, or fourth...

YIELD

36 servings

PREP

15 min

COOK

15 min

READY

6 hrs

Ingredients

CUPS SUGAR

CUP VEGETABLE OIL

CUP COCOA POWDER

LARGE EGGS

TEASPOONS VANILLA EXTRACT

2 ⅓

CUPS ALL-PURPOSE FLOUR

TEASPOONS BAKING POWDER

TEASPOON SALT

POWDERED SUGAR *

Directions

They are one of my favorite cookies, never feel enough...

First gather together these a few ingredients.

In large mixer bowl combine sugar and oil. Add cocoa; blend well. Beat in eggs and vanilla.

Combine flour, baking power and salt; add to cocoa mixture blending well. Cover; chill at least 6 hours.

Add the mixture of flour, baking powder and salt.

Heat oven to 350℉ (180℃).

Shape dough into 1inch balls. Roll in confectioners’ sugar. Place 2 inches apart on greased cookie sheet. Bake 12 to 14 minutes or until almost no indentation remains when touched

When the batter is ready, time to roll them into balls.

Bake at 350 degrees F oven for about 12 minutes.

Remove from cookie sheet; cool on wire rack.

Remove from <a href="/how-to/know-your-baking-pans-tips-buye-343" title="Know your baking pans, reviews, tips and buyers guide">cookie sheet</a> and cool on wire rack.