Grilled Cajun Shrimp
Tried this recipe last weekend for football snacks and the guys comments were: TOP SHELF, NUMBER ONE, CAN'T GET NO BETTER, MO' SHRIMP NEXT WEEK etc... Great flavors.
Yield
6 servingsPrep
15 minCook
35 minReady
1 hrsLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 20 | medium |
shrimp
peeled, deveined |
*
|
| Cajun coating mix | |||
| 1 | each |
oranges
|
|
| 2 | each |
limes
|
|
| 1 | each |
lemon
|
|
| ⅓ | cup |
dijon mustard
|
|
| 1 | teaspoon |
red hot pepper sauce
|
|
| 1 | teaspoon |
garlic
chopped |
|
| 1 | teaspoon |
worcestershire sauce
|
|
| 3 | tablespoons |
jerk seasoning
|
* |
| ¼ | cup |
paprika
|
*
|
| ½ | teaspoon |
black pepper
|
|
| ½ | teaspoon |
cayenne pepper
|
|
| 1 | teaspoon |
apple cider vinegar
|
|
| ¼ | cup |
olive oil
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2E+1 | medium |
shrimp
peeled, deveined |
*
|
| Cajun coating mix | |||
| 1 | each |
oranges
|
|
| 2 | each |
limes
|
|
| 1 | each |
lemon
|
|
| 79 | ml |
dijon mustard
|
|
| 5 | ml |
red hot pepper sauce
|
|
| 5 | ml |
garlic
chopped |
|
| 5 | ml |
worcestershire sauce
|
|
| 45 | ml |
jerk seasoning
|
* |
| 59 | ml |
paprika
|
*
|
| 2.5 | ml |
black pepper
|
|
| 2.5 | ml |
cayenne pepper
|
|
| 5 | ml |
apple cider vinegar
|
|
| 59 | ml |
olive oil
|
|
Directions
Make the Cajun coating mix by combining the above ingredients.
Mix well in a bowl. Preheat grill. Dip shrimp into the Cajun mix to coat evenly.
Place on hot grill and blacken each side (5 to 8 minutes= TOTAL grilling time).
Enjoy hot or cold with lemon.
