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Granola Chips

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Submitted by niycegirl24

YIELD

84 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

1 237
CUP ML BUTTER
or margarine, softened
¾ 177
CUP ML SUGAR
¾ 177
CUP ML BROWN SUGAR
packed *
2 2
LARGE LARGE EGGS
1 5
TEASPOON ML VANILLA EXTRACT
1 ½ 355
2 473
CUPS ML GRANOLA
1 237
CUP ML ROLLED OATS
1 5
TEASPOON ML BAKING POWDER
¼ 1.3
TEASPOON ML SALT
1 237

Directions

Cream butter and sugars together well.

Beat in eggs one at a time.

Add vanilla.

Add remaining ingrediants (it works best if the are mixed together first).

Drop by spoonfulls (a mechanical ice cream scoop works well) onto a greased (or with parchment paper) cookie sheet.

Bake at 350~F (180C) oven for 10 to 12 minutes.

Options: substitute the chocolate chips for the same amount in dark chocolate bars ("Burnt Almond” is my favourite) cut in to chunks. Add candied cherries, sprinkles etc.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 14g (0.5 oz)
Amount per Serving
Calories 62 46% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 25mg 1%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 2%
Sugars g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 
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