A simple yet delicious recipe for granola bars. You can ice them with a simple glaze, if desired.
YIELD
12 servingsPREP
10 minCOOK
18 minREADY
Ingredients
Glaze
Directions
Preheat oven to 350℉ (180℃); spray or grease an 11 x 7 baking dish .
In a large bowl with electric mixer, beat butter and brown sugar until creamy, about 2 minutes. Add the egg and beat well. Stir in flax seed or vegetable oil and honey. In a small bowl, combine the oats, flour, cinnamon and baking soda; stir into creamed mixture just until blended. Gently stir in raisins.
Press mixture into prepared dish. Bake for 14 to 18 minutes or until set and edges are lightly browned. Cool on wire rack. Glaze, if desired. Cut into bars.
Comments
Hmm, these granola bars look so inviting, perfect for breakfast or snack!
When you taste the homemade granola bars, you can never go back to the store-bought ones, no comparison...
Thanks for sharing an easy yet yummy granola bar recipe with great photos :-)