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7 Layer Bars

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7 Layer Bars

Scrumptious snacks made with chocolate chips, butterscotch chips, coconut and walnuts.

 

Yield

12 servings

Prep

5 min

Cook

30 min

Ready

35 min
Trans-fat Free, Low Carb, Low Sodium

Ingredients

Amount Measure Ingredient Features
½ cup butter
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1 cup graham cracker crumbs
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1 cup chocolate chips (semi-sweet)
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1 cup butterscotch chips
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1 ⅓ cups coconut
flaked or shredded
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½ cup walnuts
chopped
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1 can milk, sweetened condensed
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Ingredients

Amount Measure Ingredient Features
118 ml butter
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237 ml graham cracker crumbs
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237 ml chocolate chips (semi-sweet)
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237 ml butterscotch chips
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315 ml coconut
flaked or shredded
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118 ml walnuts
chopped
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1 can milk, sweetened condensed
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Directions

Melt butter in a 13 x 9 x 2 inch pan. Sprinkle crumbs evenly over butter.

Sprinkle in layers, chocolate chips, butterscotch chips, nuts, and top with coconut.

Pour condensed milk over all. Bake in a pre-heated 350℉ (180℃) F oven for 30 minutes. Let cool and cut in bars.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 15g (0.5 oz)
Amount per Serving
Calories 13090% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 71mg 3%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 4%
Sugars g
Protein 3g
Vitamin A 5% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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