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7 Layer Bars

 
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1.1k

Scrumptious snacks made with chocolate chips, butterscotch chips, coconut and walnuts.

Yield

12

servings

Prep

5

min

Cook

30

min

Ready

35

min

Trans-fat Free, Low Carb, Low Sodium
 

Ingredients

½ cup butter
1 cup graham cracker crumbs
*
1 cup chocolate chips (semi-sweet)
*
1 cup butterscotch chips
*
1 ⅓ cups coconut
flaked or shredded
*
½ cup walnuts
chopped
1 can milk, sweetened condensed
*

Directions

Melt butter in a 13 x 9 x 2 inch pan. Sprinkle crumbs evenly over butter.

Sprinkle in layers, chocolate chips, butterscotch chips, nuts, and top with coconut.

Pour condensed milk over all. Bake in a pre-heated 350℉ (180℃) F oven for 30 minutes. Let cool and cut in bars.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 15g (0.5 oz)
Amount per Serving
Calories 13090% of calories from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 71mg 3%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 4%
Sugars g
Protein 3g
Vitamin A 5% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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