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Apple-Berry Granola

 
Apple-Berry Granola
8

A tangy, delicious, and nutrition-rich treat!

Yield

32

servings

Prep

10

min

Cook

30

min

Ready

40

min

 

Ingredients

2 ¾ cups oats, quick cooking
1 cup pecans
chopped
1 cup cranberries, dried
*
cup pepitas (pumpkin seeds)
1 medium Granny Smith apples
diced
1 teaspoon cinnamon
½ teaspoon salt
½ cup brown sugar
packed
*
½ cup maple syrup
cup olive oil

Directions

Preheat oven to 300 degrees. Line a baking sheet with parchment paper.

Mix together oats, pecans, cranberries, pumpkin seeds, apple, cinnamon, and salt.

Warm sugar, syrup, and olive oil over low heat until sugar dissolves.

Fold syrup mixture into oat mixture.

Spread granola over lined baking sheet. Bake until dry and golden, 30 to 35 minutes.

Stir gently a few times during baking.

Cool to room temperature before storing in an airtight container.

For a delicious twist, reduce the maple syrup to ¼ cup and add ¼ cup of orange juice or orange marmalade, depending on if you prefer a sweet or tangy granola.

adapted from HyVee Seasons

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 19g (0.7 oz)
Amount per Serving
Calories 7462% of calories from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 38mg 2%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 3%
Sugars g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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