Delicious White Bean & Herb Sandwich Spread
Delicious White Bean and Herb Sandwich Spread recipe
Yield
4 servingsPrep
15 minCook
0 minReady
20 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
white beans
cooked and drained |
|
| 2 | tablespoons |
parsley leaves
freshly chopped |
|
| 1 | tablespoon |
chives
snipped |
|
| 1 | tablespoon |
dill weed
fresh chopped, or 1 tsp dried |
|
| ¼ | teaspoon |
salt
|
|
| ⅛ | teaspoon |
black pepper
|
|
| 2 | ounces |
cream cheese (nonfat)
|
|
| 1 | tablespoon |
lemon juice
fresh |
|
| 8 | slices |
bread
favourite |
|
| 1 |
cucumbers
peeled and thinly sliced |
*
|
|
|
lettuce
|
*
|
||
|
mung bean sprouts
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
white beans
cooked and drained |
|
| 3E+1 | ml |
parsley leaves
freshly chopped |
|
| 15 | ml |
chives
snipped |
|
| 15 | ml |
dill weed
fresh chopped, or 1 tsp dried |
|
| 1.3 | ml |
salt
|
|
| 0.6 | ml |
black pepper
|
|
| 57.8 | ml/g |
cream cheese (nonfat)
|
|
| 15 | ml |
lemon juice
fresh |
|
| 8 | slices |
bread
favourite |
|
| 1 | each |
cucumbers
peeled and thinly sliced |
*
|
| 1 | x |
lettuce
|
*
|
| 1 | x |
mung bean sprouts
|
*
|
Directions
Combine first 8 ingredients in a food processor and process until smooth. Taste for seasonings and add more herbs or lemon juice if necessary.
Spread mixture on bread, top with cucumber, lettuce and sprouts. Put sandwiches together and slice.
